Food Research Center

Technology / Food Research Center

Enhancing the value of seafood processing through dedicated research

Food Research Center

Technology / Food Research Center

Enhancing the value of seafood processing through dedicated research

Food Research Center

Research and innovation for market-driven product development.

Research and innovation for
market-driven product development.

Corporate Research Center

To respond to evolving consumer needs and fast-changing market trends,
we operate a corporate research center with advanced facilities and specialized expertise.
Our R&D team develops customized processed food products that strengthen both
quality and competitiveness through ongoing innovation.

To respond to evolving consumer needs and fast-changing market trends, we operate a corporate research center with advanced facilities and specialized expertise.
Our R&D team develops customized processed food products that strengthen both quality and competitiveness through ongoing innovation.

No
Equipment
Description
1
Freeze Dryer
Pilot equipment for developing seafood processed products
2
Raw Material Separator
(2 types)
Separates raw materials into fine and coarse particles
3
Automatic Nitrogen Analyzer
Precisely analyzes total nitrogen (TN) content in food
4
Gas Chromatograph (GC)
Quantitative analysis of organic compounds (gas)
5
Liquid Chromatograph (LC)
Quantitative analysis of organic compounds (liquid)
6
Centrifugal Separator
Used for sample separation and biochemical reaction testing
7
Powder Screw Packer
Triple-sealed packing equipment ensuring uniform particle distribution
No
Equipment
Description
8
Desalination Machine
Removes moisture and salt from samples.
9
Freeze Dryer
(Cryogenic Type)
Equipment for manufacturing liquid and powdered sample prototypes.
10
Distilled Water Maker
Distilled Water Maker
11
Spectrophotometer
Measures moisture content in samples using light absorption.
12
Incubator
(CO₂ Type)
Cultivates cells using carbon dioxide.
13
Microbial Ferment
Only-one fermenter for culturing and preserving microorganisms, equipped with electronic pH and temperature control for precise microbial analysis.
14
High-Pressure Concentrator & Spray Dryer
Separates and concentrates samples (solutions, extracts, or solvents) for enhanced solubility and compound synthesis.
No
Equipment
Description
8
Desalination Machine
Removes moisture and salt from samples.
9
Freeze Dryer
(Cryogenic Type)
Equipment for manufacturing liquid and powdered sample prototypes.
10
Distilled Water Maker
Distilled Water Maker
11
Spectrophotometer
Measures moisture content in samples using light absorption.
12
Incubator
(CO₂ Type)
Cultivates cells using carbon dioxide.
13
Microbial Ferment
Only-one fermenter for culturing and preserving microorganisms, equipped with electronic pH and temperature control for precise microbial analysis.
14
High-Pressure Concentrator & Spray Dryer
Separates and concentrates samples (solutions, extracts, or solvents) for enhanced solubility and compound synthesis.